It's true: bacon does make everything better, including beer. We love the smoky flavour it jams into this hearty Belgian dubbel.
Belgian candi sugar and high-quality bacon combine to make this dark classic a savoury delight. Choose the highest quality bacon you can find, give it a thorough trimming, dry it out, and add it directly to the fermenter for a beer you'll be temped to pair with your breakfast fry-up.
So fire up the stove and the oven, it's time to make some bacon and beer.
Included in the Bacon Dubbel Beer Making Mix:
Needed but not included: