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Penguin Random House Cook Real Hawai'i

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C$ 47.00 Excl. tax

The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, Sheldon Simeon through 100 recipes that embody the beautiful cross-cultural exchange of the islands.

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Product description

Through stunning photography, poignant stories, and dishes like wok-fried poke, pork dumplings made with biscuit dough, crispy cauliflower katsu, and charred huli-huli chicken slicked with a sweet-savory butter glaze, Cook Real Hawai‘i will bring a true taste of the cookouts, homes, and iconic mom and pop shops of Hawai‘i into your kitchen.

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